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Berry Cobbler

September 6th, 2016
Berry Cobbler


  • 3-4 cups of assorted berries: strawberries, blackberries, blueberries, raspberries or a mix (fresh or frozen)
  • 1 cup almond flour
  • 1-2 tablespoons of coconut oil or butter
  • 1 teaspoon vanilla
  • 1 tablespoon honey or 100% maple syrup



Preheat oven to 375 degrees F. Grease an 8ร—8 baking dish with coconut oil. Place berries in baking dish. Combine almond flour, coconut oil and vanilla until it makes a crumbly topping. Sprinkle the crumble the topping over the berries. Put dish into oven and cook for about 20 minutes (fresh fruit) to 30-40 minutes (frozen fruit). When done, drizzle with organic honey or maple syrup if using.



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2 Responses

  1. Tessla Walters says:

    I have decided to try this 30day challenge to heal my body from skin irritation, breakouts, overgrowth of yeast and puffy stomach. Unfortunately I’m having a hard time trying to figure out what substitutes I can make so the diet is not so much of a challenge. Please help.

    • Andi Petty says:

      Just keep it simple! Construct every meal around a good source of protein (eggs, turkey, bacon, chicken, etc) vegetables (broccoli, squash, spinach, kale, etc) and a healthy fat source (avocado, walnuts, almonds, olive oil) and then mix up your combinations. Drink plenty of water and get as much sleep as possible. We are here for you! ๐Ÿ™‚

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